You can make baby-safe clay using a simple recipe with ingredients commonly found in your kitchen: flour, salt, cornstarch, and water.
Baby-Safe Clay Recipe
This recipe is designed to be non-toxic should your baby ingest a small amount. However, it's always best to supervise play.
Ingredients:
- 1 part all-purpose flour
- 1 part salt
- 1 part cornstarch
- Water (added gradually until the desired consistency is reached)
Instructions:
- Combine Dry Ingredients: In a bowl, thoroughly stir together the flour, salt, and cornstarch.
- Add Water Gradually: Slowly add water, a little at a time, while mixing continuously.
- Mix to Consistency: Continue mixing and adding water until the mixture reaches a clay-like consistency. It should be pliable and not too sticky.
- Knead (Optional): If desired, you can knead the dough on a lightly floured surface for a few minutes to make it smoother.
Important Considerations:
- Supervision is Key: Always supervise your baby during playtime with homemade clay.
- Not for Consumption: While the ingredients are non-toxic, this clay is not meant to be eaten in large quantities.
- Storage: Store the clay in an airtight container in the refrigerator to prevent it from drying out.
- Alternatives: Consider other edible playdough recipes using cooked ingredients for even safer options if your baby is prone to putting things in their mouth.
