Yes, babies can have thins like soft crackers, generally starting around 12 months of age when their chewing skills are developing.
As babies approach their first birthday, their ability to manage different textures improves significantly. This is the time to introduce more challenging foods.
Here's a breakdown:
- Around 12 Months: Chewing skills are typically becoming more refined.
- Suitable "Thins": Soft crackers like water thins, Ritz biscuits, digestives, and milk arrowroot biscuits are often well-tolerated by toddlers.
Important Considerations:
- Supervision: Always supervise babies and toddlers while they are eating to prevent choking.
- Allergies: Be mindful of potential allergens in any commercially prepared foods.
- Individual Development: Every baby develops at their own pace. If you have concerns about your baby's ability to chew or swallow, consult with a pediatrician or feeding therapist.
