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Why Does My Breast Milk Smell?

Published in Breast Milk Odor 2 mins read

Breast milk can sometimes have an unusual smell, and this is often perfectly normal. The smell can vary depending on several factors.

Common Causes of Unusual Breast Milk Smell

  • Lipase Enzyme Activity: Some mothers have higher levels of lipase, a natural enzyme in breast milk that helps babies digest fats. This enzyme can cause milk to develop a soapy or rancid smell, particularly after freezing and thawing or extended storage. This doesn't necessarily mean the milk is unsafe. [Source: Multiple sources including Medela, PumpinPal, KellyMom, and BabyGooroo]

  • Diet: What you eat directly impacts your breast milk's taste and smell. Foods like garlic, onions, or strongly flavored spices can change the smell. [Source: Australian Breastfeeding Association]

  • Oxidation: When milk is exposed to air, oxidation of unsaturated fats can occur, leading to changes in smell. This process is natural and doesn't make the milk unsafe. [Source: La Leche League International]

  • Freezing and Thawing: Freezing and thawing breast milk can significantly alter its smell and taste. It may develop an unpleasant, soapy odor after defrosting. [Source: Medela]

When to Seek Advice

While most smell variations are harmless, a consistently foul or rancid odor could indicate a problem. Consult your healthcare provider if you have concerns.

Important Considerations

  • A slight change in smell doesn't automatically mean the milk is spoiled or unsafe for your baby.
  • If the smell is off-putting but not rancid, and your baby is feeding well without problems, it may be fine.
  • Proper milk storage techniques—including promptly refrigerating or freezing—help minimize smell changes. [Source: Mayo Clinic]