The best candies for hot weather are those that don't melt easily, such as gummy candies, hard candies, licorice, marshmallows, sour candies, fruit snacks, and peppermint candies.
Here's a breakdown of why these candies hold up well in the heat:
- Gummy Candies: Their gelatin-based structure makes them resistant to melting.
- Hard Candies: These are primarily made of sugar, which is stable at higher temperatures.
- Licorice: The ingredients in licorice, including flour, molasses, and licorice extract, create a dense texture that resists melting.
- Marshmallows: Though they can become sticky, marshmallows don't typically melt into a puddle.
- Sour Candies: Similar to hard candies, their high sugar content provides heat resistance.
- Fruit Snacks: These are designed to be shelf-stable and hold up well in warm environments.
- Peppermint Candies: The hard, sugary composition of peppermint candies makes them ideal for warmer conditions.
It's best to avoid chocolate-covered snacks, as chocolate is notorious for melting. However, if you must have chocolate, try to keep it refrigerated.
Tips for storing candy in the heat:
- Store candies in a cool, dry place.
- Use airtight containers to protect them from humidity.
- Consider refrigerating chocolate-covered treats to prevent melting.
- Avoid leaving candy in direct sunlight or in a hot car.