To clean copper cast iron, you should focus on removing rust and debris effectively.
Cleaning Steps for Copper Cast Iron
Here's a detailed guide to cleaning copper cast iron, incorporating the provided reference:
Initial Cleaning
- Scrub with Steel Wool: Use a fine grade steel wool pad to scrub the pan surface, both inside and out. This will remove rust and any stuck-on debris.
- Wash with Hot Water: Rinse the pan with hot water to remove the loosened particles.
Removing Stubborn Residue
If needed:
- Mild Soap: Use a little mild soap along with hot water to wash away any remaining residue.
- Thorough Rinsing: Rinse thoroughly to remove any soap residue.
Final Steps
- Drying: Dry the cast iron skillet completely to prevent rusting.
Summary
Step | Description | Materials Needed |
---|---|---|
1. Initial Scrub | Use fine grade steel wool to scrub the pan surface, inside and out | Fine grade steel wool pad |
2. Rinse | Wash away loosened particles with hot water. | Hot water |
3. (Optional) Soap Wash | Use mild soap to wash away stubborn residue. | Mild soap, hot water |
4. Thorough Rinse | Rinse thoroughly to remove soap residue | Hot water |
5. Dry Thoroughly | Dry the skillet completely. | Clean, dry cloth or paper towel |
By following these steps, you can effectively clean your copper cast iron and keep it in great condition.