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How do you use CBD olive oil?

Published in CBD Culinary Uses 3 mins read

CBD olive oil, or olive oil infused with CBD, is commonly used in cooking, particularly for enhancing dishes like salads and other low-heat preparations, offering an effortless way to incorporate CBD's health benefits into your daily diet.

How to Incorporate CBD Olive Oil into Your Daily Routine

Utilizing CBD olive oil in your culinary endeavors is a simple and effective way to benefit from CBD. The most straightforward method, as suggested by experts, is to integrate it directly into your daily cooking routine, especially for dishes that don't require high heat.

Crafting a Delicious CBD-Infused Salad Dressing

One of the easiest and most flavorful ways to use CBD olive oil is by creating a homemade salad dressing. This method allows you to enjoy the potential health benefits of CBD alongside a nutritious meal without much effort.

Simple CBD Salad Dressing Recipe

This recipe combines the richness of olive oil with CBD, complemented by the fresh zest of lemon and basic seasonings.

Component Amount Purpose / Notes
Olive Oil 3–4 tablespoons Forms the base of your dressing.
CBD Oil 2 teaspoons Infuses the dressing with CBD's beneficial properties.
Lemon Juice Juice of ½ fragrant lemon Adds a bright, tangy flavor and freshness.
Seasoning Salt and Pepper To taste, enhances overall flavor.

Instructions:

  1. Combine Ingredients: In a small bowl or a jar with a tight-fitting lid, combine the olive oil, CBD oil, the juice of half a fragrant lemon, and a pinch of salt and pepper.
  2. Mix Thoroughly: Whisk vigorously or shake the jar well until all ingredients are completely blended and emulsified. This ensures the CBD is evenly distributed throughout the dressing.
  3. Serve: Drizzle this delicious and nutritious dressing over your favorite salads, roasted vegetables, or use it as a light marinade.

This method not only creates a flavorful addition to your meals but also allows for precise dosing of CBD.

General Tips for Using CBD Oil with Olive Oil

While the salad dressing is an excellent starting point, consider these tips for broader application:

  • Avoid High Heat: CBD can lose potency when exposed to very high temperatures. It's best to use CBD olive oil in dishes that are served raw, at room temperature, or cooked at low temperatures (e.g., drizzling over finished meals, in dressings, or low-heat baking).
  • Dosing: Always start with a lower dose of CBD and gradually increase it until you find the amount that works best for you. The recipe above provides a specific amount, but individual needs may vary.
  • Storage: Store your CBD oil and any pre-mixed CBD olive oil in a cool, dark place away from direct sunlight to maintain its potency and freshness.
  • Quality Matters: Always choose high-quality CBD oil and extra virgin olive oil for the best results in terms of both flavor and benefits.

Beyond Salad Dressings: Other Culinary Uses

While the reference highlights salad dressing, the concept of "incorporating CBD oil into your daily cooking routine" extends to other uses where olive oil is a base:

  • Finishing Oil: Drizzle over pasta, grilled fish, or roasted vegetables after cooking.
  • Smoothies: Add a teaspoon to your morning smoothie for an easy boost.
  • Dips and Spreads: Stir into hummus, pesto, or other homemade spreads.
  • Low-Heat Baking: Incorporate into recipes for baked goods that are cooked at lower temperatures (e.g., certain bread recipes or no-bake energy bites).

By following these guidelines, you can effortlessly integrate CBD olive oil into your diet, transforming everyday meals into opportunities for wellness.