The CEO of Too Good To Go is Mette Lykke.
Too Good To Go is a private company dedicated to reducing food waste by connecting users with stores and restaurants that have surplus food. This innovative platform allows establishments to sell their unsold food at a reduced price, preventing it from being thrown away and offering consumers affordable meals.
About Too Good To Go
Too Good To Go operates across various regions, primarily serving customers in Europe and North America. The company has grown significantly since its inception, employing a substantial team to support its mission.
Here's a snapshot of the company's key details:
| Aspect | Detail |
|---|---|
| Company Type | Private |
| Areas Served | Europe and North America |
| Employees | 1258 (as of 2023) |
| Website | toogoodtogo.org/en |
Key Leadership at Too Good To Go
Under the leadership of Mette Lykke, Too Good To Go continues to expand its reach and impact in the fight against food waste. The company's leadership team comprises a diverse group of individuals who contribute to its strategic direction and operational success.
The key people involved in leading Too Good To Go include:
- Mette Lykke (CEO)
- Adam Papalia Sigbrand
- Brian Christensen
- Sophie Wiik
- Lucie Basch
- Jamie Crummie
This collective expertise drives the company's initiatives to make a positive environmental and social impact by rescuing millions of meals worldwide.
