Frosty Paws are a specially formulated frozen treat designed for canine consumption, offering a cool and delightful experience for dogs. While the precise formulation of pet treats can evolve over time, historical records indicate the specific ingredients that characterized Frosty Paws in its earlier days.
Original Formulation and Key Ingredients
Initially, this popular dog treat was introduced to the market under different names, including Pet79 Ice Cream Cups and later Fido Freeze Ice Cream Cups. In its original composition, Frosty Paws contained a distinct set of ingredients tailored for canine palatability and nutrition.
The core components of the original Frosty Paws included:
- Lactose: A type of sugar found in milk, often processed to be digestible for dogs.
- Powdered milk: A dairy product, contributing to the creamy texture and nutritional profile.
- Refined soy flour: A plant-based protein source.
- Corn oil: A source of fats, providing energy and aiding in nutrient absorption.
- Fortified vitamins and minerals: Essential micronutrients added to enhance the treat's nutritional value.
Notably, the original formulation of Frosty Paws was designed with a significant nutritional benefit, boasting a vitamin content higher than that found in meat, underscoring its role as more than just a simple indulgence for dogs.
Ingredient Overview (Original)
| Ingredient Group | Specific Component | Primary Role (Original Formulation) |
|---|---|---|
| Dairy | Lactose | Sweetener, contributes to texture |
| Powdered Milk | Base for creamy texture, nutritional value | |
| Plant-Based | Refined Soy Flour | Protein source |
| Corn Oil | Energy source, fat content | |
| Nutritional | Fortified Vitamins & Minerals | Essential micronutrients, health enhancement |
This detailed look at the original ingredients provides insight into the foundational composition of Frosty Paws, highlighting its historical commitment to providing a nutritious and enjoyable treat for dogs.
