A "salty face" is a term used to describe a face with features that are less pronounced than a "sauce face" but not as subtle as a "soy-sauce face".
Understanding the Terminology
The terms "sauce face," "salty face," and "soy-sauce face" are not widely recognized in general use; they appear to have originated within specific online communities or subcultures and are used as descriptors for facial features. These terms are often associated with Japanese facial features, referencing common condiments.
Comparing the Faces
Here's a comparison to better understand the distinctions:
Face Type | Feature Prominence | Description |
---|---|---|
Sauce Face | More Pronounced | Likely refers to someone with more distinct and defined facial features. |
Salty Face | In-between Sauce and Soy | According to the provided reference, a salty face falls between a sauce face and a soy-sauce face, meaning it has features that are neither very defined nor very subtle. |
Soy-sauce Face | Less Pronounced | This suggests someone with more subtle or delicate facial features. |
Practical Insight
- Subjectivity: These descriptions are subjective and can vary based on individual perception.
- Cultural Context: The terms might have specific cultural undertones within the communities that use them.
- Visual Aid: A visual aid such as photos alongside these terms would be helpful for an accurate understanding, which isn't in the context provided.
Reference Information
- According to Kentaro Sakauchi, a Japanese model, a "salty face" is considered to be an in-between of the "sauce face" and "soy-sauce face," implying it has moderately pronounced features. (Kentaro Sakauchi, 28-May-2019)
In summary, a salty face describes someone whose facial features are less distinct than someone with a "sauce face," but not as subtle as someone with a "soy-sauce face." It's a term specifically used to categorize facial feature prominence on a spectrum.