Cooper Farms is a prominent, family-owned and operated food company based in Northwest Ohio, known for its multi-generational commitment to agriculture and food production.
A Legacy of Family Ownership
Founded in 1938 by Virgil and Virginia Cooper, the company has maintained its family ownership for four generations. This long-standing tradition highlights a deep-rooted commitment to their values and operations within the community.
Core Operations and Products
Cooper Farms specializes in several key areas of livestock farming and food processing. Their primary activities include:
- Raising Livestock: They are involved in growing healthy live turkeys, hogs, and chicken egg layers. This foundational aspect of their business emphasizes animal welfare and sustainable practices.
- Food Product Manufacturing: Beyond raising animals, Cooper Farms also produces a range of quality food products, bringing their farm-fresh ingredients to consumers.
The company's operations reflect a comprehensive approach, from animal husbandry to delivering finished food items.
Cooper Farms At a Glance
To provide a concise overview, here are some key facts about Cooper Farms:
| Attribute | Description |
|---|---|
| Founding Year | 1938 |
| Founders | Virgil and Virginia Cooper |
| Ownership | Family-owned and operated across four generations |
| Location | Northwest Ohio |
| Primary Business | Raising live turkeys, hogs, chicken egg layers, and producing quality food products |
