Yes, almond milk does go bad, but the spoilage time depends on whether it's refrigerated or shelf-stable.
Here's a breakdown:
-
Refrigerated Almond Milk: This type, found in the refrigerated section of grocery stores, typically lasts for 7-10 days after opening.
-
Shelf-Stable Almond Milk: Unopened, shelf-stable almond milk can last for 1-2 months in the pantry. Once opened, it should be refrigerated and used within 7-10 days.
Signs of Spoilage
It's important to recognize the signs of spoiled almond milk to avoid consuming it:
- Sour Smell: A noticeable sour or acidic odor.
- Changes in Consistency: A lumpy, thick, or curdled texture.
- Discoloration: Any unusual change in color.
- Bloated Container: For unopened containers, a bulging or swollen package.
If you observe any of these signs, it's best to discard the almond milk. When in doubt, it's always safest to err on the side of caution and throw it away.
