Yes, glyphosate has been detected in Cheerios and other Cheerios-branded products. Independent testing has shown that certain Cheerios varieties contain levels of this widely used weedkiller.
Glyphosate is the active ingredient in many herbicides, commonly used in agriculture to control weeds. Its presence in food products like cereals has become a subject of public concern, prompting discussions about food safety and regulatory standards.
Glyphosate Levels in Cheerios
Tests conducted on various food products marketed to children, including breakfast cereals, have revealed the presence of glyphosate. Notably, two Cheerios products showed some of the highest levels among the tested items.
Here's a breakdown of the glyphosate levels found:
| Cereal Type | Glyphosate Level (parts per billion, ppb) | Relevant Benchmark (ppb) |
|---|---|---|
| Cheerios | 729 | EWG Children's Health Benchmark: 160 |
| Honey Nut Cheerios Medley Crunch | 833 | EWG Children's Health Benchmark: 160 |
These products were purchased through online retail sites for testing. For context, an environmental health advocacy group has established a children's health benchmark for glyphosate at 160 ppb, suggesting a level that they believe is safe for children's consumption. The detected levels in Cheerios and Honey Nut Cheerios Medley Crunch significantly exceeded this benchmark.
Understanding Glyphosate in Food
The presence of glyphosate in food products stems primarily from its extensive use on crops like oats, wheat, and corn, which are common ingredients in processed foods. While regulatory bodies like the U.S. Environmental Protection Agency (EPA) set maximum residue limits (MRLs) for glyphosate in various crops, consumer advocacy groups and some scientists argue that these limits may not adequately protect vulnerable populations, such as children.
- Agricultural Practices: Glyphosate is often applied to crops as a desiccant shortly before harvest, which can lead to higher residues in the final product.
- Health Concerns: The health effects of glyphosate exposure, particularly at low levels over long periods, are a subject of ongoing scientific debate. Some studies suggest potential links to certain health issues, while others find no significant risk when used as directed.
- Consumer Action: In response to these findings, some consumers are opting for organic or glyphosate-free certified products, as organic farming practices generally prohibit the use of synthetic pesticides like glyphosate.
Manufacturers of conventional cereal products, including General Mills (the maker of Cheerios), often state that their products meet all regulatory safety standards. However, the varying benchmarks and ongoing scientific discussions highlight the complexity of food safety regulations and consumer expectations regarding chemical residues in food.
