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Is Hair in Food OK?

Published in Food Safety 2 mins read

Generally, finding a strand or two of hair in your food is not a major health concern.

What the Experts Say

According to information from 02-Apr-2024, it's quite common for hair to end up in our food. The reference highlights that:

  • It's Inevitable: A few hairs finding their way into your meals, like lentil soup or chicken paprikash, is almost unavoidable.
  • Not Dangerous: Unless you're engaging in unusual behaviors like licking your cat, animal hair isn't harmful. It's primarily made of keratin, a protein that's not inherently dangerous.

Why Hair Isn't a Big Deal

Here's a breakdown:

  • Composition: Hair, both human and animal, is primarily made of keratin. This protein is not toxic or harmful when ingested.
  • Small Amounts: We are usually talking about very small amounts. A strand or two will likely just pass through your system without any noticeable effects.
  • Common Occurrence: Hair can easily fall into food during preparation or while eating, making its presence not entirely unexpected.

When to Be Concerned

While it's generally safe, there are situations where finding hair in your food might be concerning:

  • Excessive Amounts: If you consistently find significant amounts of hair in your meals, it may be a sign of poor hygiene practices in the food preparation area.
  • Hygiene Concerns: While the hair itself is not harmful, the presence of hair might indicate a lack of general food handling hygiene which could lead to other issues.

What To Do If You Find Hair In Food

  • Restaurant setting: If in a restaurant, politely inform the server. They should be trained on handling such situations and should remedy the situation.
  • Home setting: If at home, it is usually an accidental occurrence. You can just remove the hair and continue to enjoy your meal.

Conclusion

In most cases, a small amount of hair in your food is not a health risk. However, large amounts or persistent occurrences can be a sign of poor hygiene.