To properly store bonbons, place them in an airtight container and refrigerate them.
Storing bonbons correctly is crucial for maintaining their quality and flavor. The recommended method involves two key steps:
- Airtight Container: Using an airtight container prevents the bonbons from absorbing odors and moisture from the refrigerator, which can negatively impact their taste and texture.
- Refrigeration: Refrigerating the bonbons helps to preserve their freshness and prevent the chocolate from blooming (developing a white, powdery coating).
When placing bonbons in the container, make sure they are arranged carefully to avoid damage or sticking. This will help to maintain their appearance.
