zaro

Is honey gluten-free?

Published in Gluten-Free Foods 1 min read

Yes, honey is naturally gluten-free. According to available information, honey is safe for people with gluten intolerance and celiac disease to consume.

Why Honey is Gluten-Free

Honey's natural composition doesn't include gluten. This makes it a suitable sweetener and ingredient for individuals adhering to a gluten-free diet. You can relax and enjoy honey on a daily basis knowing it won't upset your tummy.

Benefits of Honey

Here are some potential benefits of honey:

  • Natural Sweetener: Honey can be used as a natural alternative to processed sugars.
  • Safe for Gluten-Free Diets: Honey is naturally gluten-free.
  • Antioxidant Properties: Honey contains antioxidants that can be beneficial for overall health.