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How Do Greeks Celebrate Christmas?

Published in Greek Christmas Traditions 3 mins read

Greeks celebrate Christmas with a rich tapestry of religious observances, traditional culinary delights, and cherished family customs that extend beyond a single day, often incorporating elements through New Year's Day and Epiphany. The celebration is deeply rooted in the Greek Orthodox faith, emphasizing spiritual significance alongside festive cheer.

Religious Observance and Spiritual Significance

At the heart of Greek Christmas celebrations is the profound religious observance. The Greek Orthodox Church plays a central role, with church services being a cornerstone of the festivities.

  • Midnight Liturgy: The most significant religious service takes place on Christmas Eve, known as the "Divine Liturgy of the Nativity." This midnight service celebrates the birth of Jesus Christ, drawing families to churches across the country. It's a solemn yet joyful occasion marking the transition into Christmas Day.
  • Fasting Period: Leading up to Christmas, many Orthodox Greeks observe a 40-day fast, abstaining from certain foods as a spiritual preparation for the Nativity. This period culminates with the Christmas feast.

Culinary Delights and Festive Foods

Food is an integral part of Greek Christmas, with tables laden with traditional dishes and sweets shared among family and friends.

Traditional Food Description Significance
Christopsomo Literally "Christ's Bread," a sweet, round loaf often decorated with a cross or symbolic designs. Baked on Christmas Eve, it symbolizes the birth of Christ and is the centerpiece of the Christmas table.
Melomakarona Oval-shaped, soft cookies soaked in honey syrup and topped with walnuts. A very popular Christmas sweet, rich in flavor and sweetness.
Kourabiedes Butter cookies typically shaped into crescents or rounds, generously dusted with powdered sugar. Another beloved Christmas sweet, often symbolizing new beginnings or purity due to their white appearance.
Main Dishes Traditionally, roast pork was common, though turkey has become popular. Lamb is also a festive choice. The main course of the Christmas Day feast, enjoyed after the midnight liturgy or on Christmas Day.

Traditional Customs and Activities

Beyond the church and dinner table, several other customs define the Greek Christmas experience:

  1. Kalanta (Christmas Carols): On Christmas Eve, children go from house to house singing carols, known as "kalanta," accompanied by triangles or other small instruments. They are often rewarded with small amounts of money or sweets.
  2. Decorations: While Christmas trees are common, the karavaki (small boat) is a traditional Greek Christmas decoration. It symbolizes Greece's maritime history and welcomes prosperity for the new year. Lights and festive decorations adorn homes and public spaces.
  3. Family Gatherings: Christmas is primarily a family affair. Relatives travel to be together, sharing meals, stories, and strengthening familial bonds.
  4. Gift-Giving: Unlike many Western countries where gifts are exchanged on Christmas Day, in Greece, the main day for gift-giving is often January 1st, New Year's Day, which is also the feast day of Saint Basil (Agios Vassilis). Children eagerly await the arrival of Agios Vassilis, who brings presents.
  5. Kallikantzaroi: According to Greek folklore, mischievous goblins called "Kallikantzaroi" emerge from the earth during the Twelve Days of Christmas (from Christmas Eve to Epiphany). Various rituals, like burning old shoes or lighting fires, are performed to ward them off.

The Twelve Days of Christmas

Greek Christmas celebrations extend beyond December 25th. The festive period, known as the "Dodekaimero" or Twelve Days of Christmas, lasts until January 6th, which is Epiphany (Theofania or Fota). This day marks the blessing of the waters and is another significant religious holiday, often involving outdoor ceremonies and swimming in cold waters to retrieve a cross.