The best way to dry bee balm for tea is to use a dehydrator, but you can also air dry it or use your oven. Here's a breakdown of each method:
Drying Methods for Bee Balm
Here are three effective methods for drying bee balm leaves to use in tea:
1. Using a Dehydrator
- Why it's best: A dehydrator provides consistent, low heat and good airflow, which are ideal for preserving the flavor and aroma of bee balm.
- How to do it:
- Wash and gently pat dry the bee balm leaves.
- Arrange the leaves in a single layer on the dehydrator trays, ensuring they don't overlap.
- Set the dehydrator to a low temperature (around 95-115°F or 35-46°C).
- Dry for 1-4 hours, or until the leaves are brittle and crumble easily. The exact time will depend on your dehydrator and the humidity.
- Let cool completely before storing.
2. Air Drying
- Good for: Small batches and when you don't have a dehydrator. Works best in dry climates.
- How to do it:
- Wash and gently pat dry the bee balm leaves.
- Tie the stems together to create small bundles. You can also lay individual leaves on a screen.
- Hang the bundles upside down in a dry, well-ventilated area away from direct sunlight. A sunny window can work, but ensure good airflow. A screen can help.
- Allow the bee balm to air dry for 1-3 weeks, or until the leaves are brittle and crumble easily.
- Ensure there is good airflow to prevent mold growth.
3. Oven Drying
- Use with caution: This method requires very close monitoring to prevent burning the leaves.
- How to do it:
- Wash and gently pat dry the bee balm leaves.
- Spread the leaves in a single layer on a baking sheet lined with parchment paper.
- Set your oven to its lowest possible temperature (ideally below 170°F or 77°C). If your oven doesn't go that low, prop the door open slightly to help vent moisture and reduce heat.
- Dry for 30 minutes to 2 hours, checking frequently to ensure the leaves don't burn.
- Let cool completely before storing.
Storing Dried Bee Balm
- Once the bee balm is completely dry, store it in an airtight container in a cool, dark, and dry place. This will help preserve its flavor and aroma.
- Glass jars or airtight bags work well.
- Properly stored, dried bee balm can last for up to a year.
By following these methods, you can effectively dry bee balm to enjoy delicious and aromatic tea.