The soft drink sarsaparilla is made from plants of the Smilax genus, particularly the species Smilax ornata. This traditional beverage is derived from the roots of the vine, offering a distinctive flavor that has been enjoyed for centuries.
The Source: Smilax ornata
Smilax ornata, also widely known simply as sarsaparilla, is a perennial trailing vine characterized by its prickly stems. Native to the warm climates of Mexico and Central America, this plant has been historically valued for its root, which serves as the primary ingredient for the renowned soft drink.
Common names for Smilax ornata and its related species often include:
- Sarsaparilla
- Honduran sarsaparilla
- Jamaican sarsaparilla
These names reflect the plant's widespread use and origin in various regions.
About Sarsaparilla as a Drink
Sarsaparilla is a popular soft drink, historically known for its unique flavor profile, often described as sweet with earthy, woody, or even medicinal undertones. While modern sarsaparilla drinks might use artificial flavorings, the original and authentic versions are based on extracts from the Smilax roots.
The drink has a long history, particularly in regions where the Smilax plant is native, and later gained popularity globally. It is often compared to root beer due to its similar dark color and effervescent nature, though their flavor profiles differ.
For more information on the drink, you can visit the Sarsaparilla Wikipedia page.
