Yes, you can absolutely make garlic water! It's a simple preparation often made by boiling garlic and other ingredients in water.
How to Make Garlic Water: A Simple Recipe
Based on a straightforward method, preparing garlic water involves just a few common ingredients and a simple boiling process. This natural concoction can be easily prepared at home.
Ingredients Needed
To create this version of garlic water, you will need the following items:
- Water: 1 cup
- Garlic Cloves: 5-6 (crushed for better infusion)
- Ginger: 1-inch piece (crushed)
- Cinnamon: 2 inches
Step-by-Step Preparation
Making garlic water is quite easy and follows these steps:
- Prepare Your Vessel: Begin by taking a clean vessel or saucepan suitable for boiling.
- Add Water: Pour 1 cup of water into the vessel.
- Incorporate Ingredients: Add the 1-inch crushed ginger, 5-6 garlic cloves (it's beneficial to crush them slightly to release their compounds), and the 2 inches of cinnamon to the water.
- Boil Nicely: Place the vessel on a stove and bring the mixture to a nice boil. Allow it to simmer for a few minutes to ensure the flavors and beneficial compounds from the ingredients are well-extracted into the water.
Once boiled, the garlic water can be strained and consumed, typically after it has cooled to a comfortable temperature. This process creates a flavorful infusion with the essences of garlic, ginger, and cinnamon.
