A gall bladder is a small organ that plays a vital role in digestion.
Overview
The gallbladder is essentially a storage sac for bile, a fluid produced by the liver. It's located right under the liver. Here's a more detailed breakdown:
- Location: Under the liver.
- Function: Stores and concentrates bile.
- Bile's Role: Bile helps digest fats.
- Release Mechanism: When you eat, especially fatty foods, the gallbladder releases bile into the upper small intestine.
The Gallbladder's Role in Digestion
The gallbladder's main job is to aid in the digestion of fats. Without a functioning gallbladder, digesting fats can become more difficult. The gallbladder helps concentrate the bile produced by the liver. This concentration makes the bile more effective at breaking down fats in the small intestine.
Summary
The gallbladder is a sac located under the liver. It stores and concentrates bile produced in the liver. Bile aids in the digestion of fat and is released from the gallbladder into the upper small intestine in response to food (especially fats).
