zaro

At What Temperature Does Liquid Nitrogen Boil Off?

Published in Liquid Nitrogen Properties 2 mins read

Liquid nitrogen boils off at an extremely cold temperature of -320°F (-196°C). This makes it a fascinating substance with a wide range of industrial and scientific applications.

Understanding Liquid Nitrogen's Boiling Point

Liquid nitrogen is classified as a cryogenic liquid, which means it is a gas that has been liquefied and possesses a normal boiling point below -130°F (-90°C). Its remarkably low boiling point is why it rapidly vaporizes when exposed to ambient temperatures, appearing to "boil off." This process, known as boiling, is when the liquid changes into its gaseous state.

Here's a quick reference for its boiling point:

Measurement Type Temperature
Fahrenheit -320°F
Celsius -196°C

Why Does Liquid Nitrogen Boil So Easily at Room Temperature?

The "boiling off" phenomenon is simply liquid nitrogen returning to its gaseous state. At room temperature (typically around 68-72°F or 20-22°C), the ambient temperature is significantly higher than liquid nitrogen's boiling point of -320°F (-196°C). This massive temperature difference causes heat to rapidly transfer from the surroundings into the liquid nitrogen, providing the energy needed for it to change phase from liquid to gas.

Practical Implications and Safety

Due to its extremely low boiling point and the rapid phase change, liquid nitrogen presents unique considerations:

  • Rapid Expansion: When liquid nitrogen boils, it expands significantly, typically by a factor of about 696 times its liquid volume to gas. This rapid expansion can displace oxygen in enclosed spaces, leading to an asphyxiation hazard. Proper ventilation is crucial when handling.
  • Extreme Cold Hazards: Direct contact with liquid nitrogen or materials cooled by it can cause severe frostbite due to the immediate freezing of skin and tissue.
  • Material Brittleness: Many materials, including some metals and plastics, become extremely brittle and can fracture when exposed to such low temperatures.

Understanding the boiling point of liquid nitrogen is fundamental to its safe handling, storage, and application in various fields, from cryogenics and medical research to food preservation and industrial freezing processes.