You can make popcorn in a microwave that doesn't spin using a Stasher bag.
Making Popcorn in a Stasher Bag (Microwave-Safe Silicone Bag)
Here's how to make popcorn in a microwave using a Stasher bag, which eliminates the need for a spinning turntable:
- Prepare the Stasher Bag: Use a large, upright Stasher Bag. Ensure it is clean and dry. Stasher bags are specifically designed to be microwave-safe.
- Add Kernels: Pour approximately 1/4 to 1/2 cup of popcorn kernels into the Stasher Bag. The amount depends on the size of your bag and your desired yield.
- Optional Additives (Before Popping):
- Oil (Optional): A teaspoon of oil (coconut, olive, or vegetable) can enhance the flavor. Use sparingly.
- Salt (Optional): A pinch of salt can be added before popping for a more savory treat.
- Seal the Bag: Securely close the Stasher Bag, leaving a small vent to allow steam to escape. This prevents the bag from bursting.
- Microwave: Place the bag upright in the microwave. Microwave on high for approximately 2 to 4 minutes.
- Listen Carefully: Pay close attention to the popping sounds. Once the popping slows down to a few seconds between pops, immediately stop the microwave. This prevents burning. Overcooking is the most common mistake when making popcorn.
- Cool Briefly: Allow the bag to cool slightly before opening it. Steam will escape.
- Season (After Popping): Add melted butter, extra salt, or any other desired seasonings to the popcorn inside the Stasher Bag. Close the bag again and shake gently to distribute the seasonings evenly.
- Enjoy: Pour the popcorn into a bowl and enjoy!
Why This Works for Non-Spinning Microwaves:
The Stasher bag acts as a contained cooking vessel. Because it's stationary, a spinning turntable isn't necessary to evenly distribute microwave energy. The bag's material and upright position help ensure even cooking without burning.