What is the New Treatment for Milk Allergy?
Several new treatments and approaches are showing promise in managing milk allergies. There isn't one single "new" treatment, but rather advancements in existing methods and the development of novel therapies.
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Oral Immunotherapy (OIT): This established method involves gradually introducing small amounts of milk protein into the diet under medical supervision. Latitude Food Allergy Care highlights OIT as a treatment for persistent milk allergy in all ages. While not entirely "new," ongoing research continues to refine OIT protocols and improve efficacy.
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Tolerance Induction Program™ (TIP): A groundbreaking study on the Tolerance Induction Program™ (TIP) shows significant promise. This program lowers harmful cow milk-specific IgE antibodies and increases protective IgG4 antibodies in children with severe allergies. This approach aims for long-term tolerance.
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Omalizumab in combination with Cetirizine: A case study (https://pmc.ncbi.nlm.nih.gov/articles/PMC9904097/) demonstrates increased tolerance to cow's milk using a combination of cetirizine and omalizumab therapy. This illustrates the potential for combination therapies.
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Xolair (omalizumab): While not specifically for milk allergy alone, the FDA approval of Xolair for reducing allergic reactions to multiple foods, including potentially milk, after accidental exposure represents a significant advancement in managing allergic reactions.
It is important to note that avoidance remains the primary treatment for milk allergy, as emphasized in this ScienceDirect article. However, these newer approaches offer hope for desensitization and potentially long-term tolerance for many individuals. Always consult with an allergist or medical professional for personalized advice and treatment plans.