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How to Cut a Toenail?

Published in Nail Care 2 mins read

Proper toenail trimming prevents ingrown toenails and other foot problems. Here's how to do it correctly:

Trimming Your Toenails: A Step-by-Step Guide

  1. Gather your supplies: You'll need a clean, sharp nail clipper designed for toenails. Using dull clippers increases the risk of splitting nails.

  2. Soak your feet (optional): Soaking your feet in warm water for 10-15 minutes softens the nails, making them easier to trim.

  3. Cut straight across: This is the most crucial step. Cut your toenails straight across, avoiding rounding the edges or creating a V-shape. This prevents ingrown toenails.

  4. Maintain sufficient length: Leave your toenails long enough so the corners lie loosely against the skin at the sides. Don't cut them too short.

  5. Smooth any rough edges: After cutting, use a nail file to smooth any rough edges or jagged bits. This minimizes the chance of snagging your nails on clothing or socks.

Important Considerations

  • Sharp Clippers: Always use sharp nail clippers to prevent splitting or tearing your nails.
  • Avoid Rounding or Pointing: Never round the corners or cut your toenails into a V-shape; this is a common cause of ingrown toenails.
  • Ingrown Toenails: If you experience an ingrown toenail, consult a podiatrist. They can provide appropriate treatment.

This information is based on the provided reference: It is important to make sure that you cut your toenails straight across, leaving them long enough so that the corners lie loosely against the skin at the sides. In other words, don't trim your toenails too short, don't round the edges, and also don't try to cut the toenails into a pointy V-shape.