To effectively store salt playdough, ensure it is cool before placing it in an airtight container. This method helps maintain its quality and prolong its lifespan.
Essential Steps for Storing Homemade Playdough
Proper storage is key to keeping your homemade salt playdough usable for future play sessions. Following a few simple steps can significantly extend its life.
Ensure It's Cool
According to the information provided, a crucial first step is to make sure that the playdough is cool before storing. Storing warm playdough can create condensation inside the container, which can affect its texture and lead to mold growth. Allow the playdough to cool completely after making it and after play before putting it away.
Use an Airtight Container
The reference emphasizes storing playdough in an airtight container. This prevents air from drying out the playdough, keeping it soft and pliable. Suitable options include:
- Plastic food storage containers with tight-fitting lids
- Resealable plastic bags (ensure all air is squeezed out)
- Glass jars with airtight seals
Using an airtight container is essential for maintaining the playdough's moisture level.
Understand Shelf Life
The duration for which salt playdough remains usable depends on where it is stored. The reference provides clear guidelines:
- Room Temperature: It will last about a week.
- Refrigerator: It can last up to two weeks.
Here's a quick summary:
| Storage Location | Approximate Duration |
|---|---|
| Room Temperature | About 1 week |
| Refrigerator | Up to 2 weeks |
Storing the playdough in the refrigerator can help it last longer, making it a good option if you don't plan to use it again within a week.
By ensuring the playdough is cool, storing it in an airtight container, and choosing the appropriate location based on desired shelf life, you can keep your salt playdough fresh for future use, following the recommended practices outlined in the provided information from May 30, 2019.
