The flat red, sometimes referred to as flat red coffee, is a unique espresso-based drink known for its distinctive ingredients. Unlike traditional coffee beverages, the flat red incorporates steamed fruit juices alongside espresso.
Originating and remaining popular in Ukraine, this specialty drink offers a novel twist on the espresso format by blending coffee with the natural sweetness and acidity of fruits.
Key Components of a Flat Red
Based on the reference, the core elements that define a flat red are:
- Espresso Base: It starts with a shot (or shots) of espresso, providing the coffee foundation.
- Steamed Pomegranate Juice: This adds a layer of complex, slightly tart sweetness.
- Steamed Orange Juice: Contributing citrusy notes and brightness, the steamed orange juice is another crucial component.
These ingredients are combined to create a hot beverage that stands apart from standard milk-based espresso drinks like lattes or cappuccinos. The steaming of the fruit juices is a key step, likely affecting their texture and how they meld with the coffee.
Flat Red Details at a Glance
| Feature | Description |
|---|---|
| Drink Type | Espresso-based beverage |
| Primary Juices | Steamed Pomegranate Juice, Steamed Orange Juice |
| Origin | Ukraine |
| Popularity | Remains popular in its country of origin |
This combination results in a fruity yet robust coffee drink, reflecting a unique regional coffee culture innovation.
