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Which Fruit Is Best in TB?

Published in TB Nutrition 1 min read

The best fruits for individuals with Tuberculosis (TB), based on the provided reference, are cherries and blueberries.

Why These Fruits?

The reference highlights the importance of immunity-boosting foods for individuals dealing with TB. These fruits offer key nutrients that support the body's ability to fight the infection.

Fruit Benefit for TB
Cherries Support the body in dealing with the TB infection.
Blueberries Support the body in dealing with the TB infection.

Supporting Foods

While the question focuses on fruits, it's important to note that other foods, as mentioned in the reference, also play a crucial role:

  • Nuts and Seeds: Sunflower seeds, chia seeds, pumpkin seeds, sesame, and flax seeds are rich in selenium and zinc, which are essential for immune function.
  • Mushrooms: Another good source of immune-supporting nutrients.

How These Foods Help

These foods, including cherries and blueberries, support the body's fight against TB by:

  • Providing essential vitamins and minerals.
  • Boosting the immune system.
  • Assisting in recovery.

In summary, focusing on cherries and blueberries, along with a diet rich in other immunity-boosting foods, can be beneficial for individuals with TB.