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How much water is used to make bottled water?

Published in Water Footprint 2 mins read

For every liter of bottled water produced, 1.41 liters of water are used on average, which includes both the water contained within the bottle and the water utilized during the manufacturing process.

The Water Footprint of Bottled Water Production

Producing bottled water involves more than just filling a bottle with water. The process requires additional water for various operational needs, contributing to its overall water footprint. On average, only 1.41 liters of water (including the 1 liter of water consumed) and 0.21 megajoules of energy are used to produce 1 liter of finished bottled water. This figure highlights the efficiency of the modern bottled water industry.

Breaking Down the Water Usage

The 1.41 liters of water used to produce 1 liter of bottled water can be separated into two main components:

  • 1 Liter Consumed: This is the water that ultimately fills the bottle and is consumed by the end-user.
  • 0.41 Liters for Production: This additional volume of water is essential for the manufacturing process. It accounts for water used in operations such as:
    • Bottle Rinsing and Sterilization: Ensuring the containers are clean and safe for filling.
    • Equipment Cooling: Maintaining optimal temperatures for machinery.
    • Cleaning-in-Place (CIP): Sanitizing tanks, pipes, and other equipment to prevent contamination.
    • General Plant Operations: Water used for facility maintenance, employee sanitation, and other ancillary services.

This additional 0.41 liters is a testament to the rigorous hygiene and operational standards maintained in bottled water production facilities.

Energy Consumption in Bottled Water Production

Beyond water, the production of bottled water also requires energy. The reference indicates that 0.21 megajoules of energy are used per liter of finished bottled water. This energy powers various stages of production, including:

  • Water treatment and purification (filtration, reverse osmosis, etc.)
  • Bottle manufacturing (if done on-site) or transport of pre-forms
  • Filling, capping, and labeling
  • Packaging and palletizing
  • Facility heating, cooling, and lighting

Understanding the Production Inputs

To summarize the key inputs for producing one liter of bottled water:

Resource Amount per 1 Liter Bottled Water
Total Water Used 1.41 liters
Water Contained in Bottle 1 liter
Water for Manufacturing 0.41 liters
Energy Used 0.21 megajoules

These figures underscore the industry's efforts to minimize resource consumption while adhering to high quality and safety standards.