Demi-Sec Rosé refers to a sweet style of rosé wine. The sweetness level in wine is determined by the amount of residual sugar (RS) left after fermentation.
Here's a breakdown to understand Demi-Sec Rosé better:
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Demi-Sec Definition: "Demi-Sec" translates to "half-dry" in French. In the context of wine, it indicates a sweet wine but not as sweet as dessert wines like Sauternes.
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Rosé Wine: Rosé is a type of wine made from red grapes, but the grape skins are removed after a short period of contact, giving the wine its characteristic pink color.
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Demi-Sec Rosé = Sweet Rosé: Therefore, Demi-Sec Rosé is a rosé wine with a noticeable sweetness.
Understanding Sweetness Levels in Sparkling Wine
While the references provided don't specifically define "Demi-Sec Rosé," they do mention Sparkling Rosé. It's important to note that sweetness levels vary in Sparkling Rosé as well, and this is often indicated on the bottle. While not directly related to the definition of Demi-Sec Rosé, understanding the sweetness spectrum of sparkling wine gives context to sweet rosé wines in general.
| Sweetness Level | Residual Sugar (grams/liter) | Description |
|---|---|---|
| Brut Nature | 0-3 | Very dry; no added sugar |
| Extra Brut | 0-6 | Extremely dry |
| Brut | 0-12 | Dry |
| Extra Sec/Dry | 12-17 | Slightly sweet |
| Sec | 17-32 | Noticeably sweet |
| Demi-Sec | 32-50 | Sweet |
| Doux | 50+ | Very Sweet; Dessert Wine |
Sparkling Rosé Example
According to the reference provided, a Sparkling Rosé can be "romantic & sassy" offering a "depth of color & flavor to delight your senses" with "hints of chocolate, cherry, and cinnamon." These bold characteristics can be present in a Demi-Sec Sparkling Rosé, but it is important to understand that this description does not apply to all Demi-Sec Rosé wines.
